Planteome: Term Details for "beta-glucanase thermostability" (TO:0020071)

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Term Information

Accession: TO:0020071
Name: beta-glucanase thermostability
Ontology: plant_trait_ontology
Synonyms: None
Alternate IDs: None
Definition: The ability of beta-glucanase to remain active under mashing (boiling grain in water) conditions during beer making. Source: T-CAP:Victoria_Blake
Comment: Beta-glucanase [(1-3,1-4)-beta-D-glucan, 4-glucanohydrolase], (E.C:3.2.1.73).
Subset: None
Related: Link to all annotated objects annotated to beta-glucanase thermostability.; Link to all direct and indirect annotations to beta-glucanase thermostability.; Link to all direct and indirect annotations download (limited to first 10,000) for beta-glucanase thermostability.
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